Maple Cornmeal Banana Bread
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A unique take on banana bread with the rustic texture of cornmeal and the sweet flavor of maple syrup. Vegan. Gluten-free. Oil-free.
Ingredients
1 cup oat flour
1 cup cornmeal
1/3 cup maple syrup
3 very ripe bananas
1 tsp baking soda
1 tsp baking powder
2 tbsps tapioca stach
2 tbsps non-dairy milk
Chopped pecans for sprinkling on top
Instructions
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