Mediterranean Lentil Quinoa Rice Salad

Mediterranean Lentil Quinoa Rice Salad with Village Harvest Protein Blend in a tasty combination of vegetables and aromatic flavors, to take you on your next journey in your own kitchen!

1 cup organic protein blend (brown rice, lentils, red quinoa)
½ cup feta cheese
¾ cup green olives, sliced
½ cup pine nuts
1 cup cucumber, cubed
1 cup grape tomatoes, chopped
handful fresh parsley, chopped
Dressing
2 tbsp olive oil
1 large lemon, juiced
salt and pepper, to taste

View the full recipe at Garden in the Kitchen →