Oats & Flax Crisps with Coconut
Prep time: 15 minutes
Cook time: 18-25 minutes
Total time: 33-40 minutes
Serves: 24 cookies
Vegan oatmeal & flaxseed crisps with coconut, chia seeds, and ginger.
Ingredients
2/3 cup rolled oats
1/3 cup flax seeds
1/2 cup shredded coconut (or chopped flaked coconut)
1/4 cup coconut oil, melted
1/3 cup unsweetened almond milk
3 TBS maple syrup
2 TBS coconut flour
1 TBS coconut sugar
1 TBS chia seeds
3 tsp ground ginger
1 tsp cinnamon
1 tsp pure vanilla extract
1/4 tsp salt
Instructions
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