Pasta with asparagus and poached egg
Prep time: 15 minutes
Cook time: 15 minutes
Total time: 30 minutes
Serves: 4 large servings
An awesome spring pasta with asparagus, poached egg, and a buttery sauce
Ingredients
3/4lb casarecce or other pasta (any pasta will taste great right?)
1 bunch of asparagus, trimmed and cut into thirds
3 Tbsp butter
1 Tbsp dried basil
1 tsp red pepper flakes
Lots of salt and pepper
1/2 cup finely grated parmesan
4 eggs
Instructions
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