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Home » Peach, Ricotta and Honey Overnight Oatmeal

Peach, Ricotta and Honey Overnight Oatmeal

February 25, 2014 by BreakfastDramaQueen Leave a Comment

peach

Peach, Ricotta and Honey Overnight Oatmeal

Prep time:
Cook time:
Total time:
Serves: 1 serving

I love the combination of peach, ricotta, honey and cinnamon. So I had to turn it into overnight oatmeal. I also used gluten-free oats because I recently found out that I can’t have gluten.

Ingredients

½ cup rolled oats (gluten-free if necessary)
¼ teaspoon ground cinnamon
½ teaspoon vanilla extract
1 teaspoon honey
2 tablespoons ricotta cheese
1/3 cup yogurt
½ cup milk of choice
1 peach
Extra ricotta, to serve
Extra honey, to serve
Chopped walnuts, to serve

Instructions

View the full recipe at The Breakfast Drama Queen →

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Filed Under: Breakfast, Gluten-Free Tagged With: oatmeal, overnight oatmeal, overnight oats, Peaches, porridge, ricotta

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