Plum pancakes with cinnamon

Plum pancakes with cinnamon are a perfect autumn breakfast.Waking up to a stack of fluffy pancakes with succulent spiced plums will put a smile on your face.

PANCAKES:
¾ cup plain flour, sifted
¾ cup wholemeal flour, sifted
2 tbsp smooth (100% almonds) almond butter, store-bought or homemade
pinch salt
¾ tsp baking powder
1 ½ level tsp baking soda
3 tbsp maple syrup
1 tbsp lemon or lime juice / vinegar
½ cup full fat coconut milk + ½-¾ cup water
1 level tbsp cinnamon
1 tbsp oil for frying (I used sunflower oil)

SPICED PLUM TOPPING:
5 fresh plums, quartered
2 tbsp maple syrup or sugar
1 star anise
1 cinnamon bark
2 cloves
grate of nutmeg
½ vanilla pod, seeds scraped
1 whole allspice

View the full recipe at Lazy Cat Kitchen →