Red Cabbage Salad with Jalapeño Ginger Dressing

This red cabbage salad with jalapeño ginger dressing has an extremely fresh taste in every bite. The combination of jalapeño pepper and ginger adds a different spiciness to the creamy hemp seeds dressing. It is simple, flavorful, and healthy.

For Salad
8 oz red cabbage, thin strips or shredded
1 tsp lemon juice
¼ tsp kosher salt
1 medium carrot, thin strips
1 stalk celery, thin strips
2 oz mung bean sprouts
1 bunch American chives, chopped
2 tbs unsalted roasted sunflower seeds
1 cup cooked chickpeas
For Dressing
½ cup hulled hemp seeds
¼ cup from lemon juice (from fresh lemon preferred)
¼ cup + 1 tbs water
1 tbs fresh ginger, finely chopped
½ medium jalapeno pepper, seeded and diced
½ tsp salt

View the full recipe at lightorangebean.com →