Roasted Garlic And Rosemary Hummus
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Creamy, flavourful hummus with roasted garlic and fresh thyme.
Ingredients
1 medium garlic bulb
1 x 400g tin chickpeas, drained and rinsed
1 tbsp tahini
A few fresh rosemary leaves
Juice from half a lemon
2 tbsp extra virgin olive oil
½ tsp salt
80ml / ⅓ cup water
Instructions
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