Roasted Veggie Quinoa Bowl
This roasted veggie quinoa bowl has 5 tasty components and only requires 30 minutes of your time.
Garlic Roasted Broccoli:
2 cups broccoli
2 tsp olive or canola oil
2 cloves garlic, minced
pinch of salt
black pepper
Roasted Sriracha & Soy Sauce Chickpeas:
1.5 cups chickpeas
1 tsp olive or canola oil
2 tsp sriracha
2 tsp soy sauce
Curry Roasted Sweet Potatoes:
1 small sweet potato
1 tsp olive or canola oil
1 tsp curry powder
1 tsp sriracha
pinch salt
Quinoa:
¾ cup quinoa, rinsed
1.5 cups vegetable broth
Chili-Lime Kale:
2 cups (packed) kale, destemmed and chopped
1 tsp olive, coconut or canola oil
juice of ¼ lime
½ tsp chili powder
pinch salt
pinch pepper
Optional:
lime
avocado
hummus
red pepper flakes
guacamole
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