Spaghetti Squash Boats

Spaghetti Squash Boats are filled with nutritious, vegan ingredients that will fill you up on a cold winter evening.

1 large spaghetti squash
1 can of black beans, rinsed
1 cup of corn, frozen or canned
1-2 onions, chopped
4 cloves of garlic, chopped
1 tbsp olive oil
1 bunch of spinach
1/4 tsp cumin
1/4 tsp turmeric
1/4 tsp ground ginger
basil to garnish

View the full recipe at Phruitful Dish →