Spelt and Honey Banana Bread with Walnuts

This loaf is a play on the classic Banana Bread, but with the addition of spelt flour, honey and walnuts, each ingredient blending and melding to create a moist, light and flavorful loaf.

1 1/2 cups organic whole spelt flour
1 teaspoon baking soda
1/2 teaspoon fine sea salt
1/3 cup extra virgin olive oil
1/2 cup raw, organic honey
2 organic free range eggs
1 cup mashed bananas (about 2 medium bananas)
1/4 cup milk (I used oat milk)
1 teaspoon pure vanilla extract
1/2 cup walnuts, chopped and toasted

View the full recipe at Sugar Love Spices →