Spicy and Crispy Oven Baked Tofu

These oven baked tofu blocks are perfectly seasoned with Sichuan style spices and have a fantastic tender chewy texture. Not only can they be enjoyed as a healthy snack, but they also can be used in many other recipes.

24 oz firm tofu
Spicy Marinade
1 medium size star anise
½ tsp fennel seeds
1 tsp Sichuan pepper corn
½ tbs fresh ginger (peeled and minced)
3 cloves
1 tsp unsulfured blackstrap molasses
1 tbs soy sauce (gluten-free if desired)
1 tbs chili sauce (gluten-free if desired)
⅔ tsp kosher salt
⅓ cup water

View the full recipe at Light Orange Bean →