Spicy Roasted Chickpeas Spread

Spicy Roasted Chickpeas are a snack all on their own. You can toss them with any spice combination, even a sweet version, and have a nutritious, crunchy and healthy snack in 20 minutes.

This spread combines roasted chickpeas, sun dried tomatoes and spices for a tangy burst of flavor in every bite!

Spicy Roasted Chickpeas:
1 (14.5 ounce) can chickpeas, drained and rinsed
2 teaspoons olive oil
¼ teaspoon cayenne pepper
Salt and freshly ground black pepper
Chickpea Spread:
⅓ cup mayonnaise
¼ cup oil-packed sun-dried tomatoes
2 Tbsp fresh lemon juice
½ tsp dried basil leaves
Salt and freshly ground black pepper

View the full recipe at OatandSesame →