Sweet Potato Breakfast Hash & Eggs

This sweet potato hash and eggs casserole is a delightful meal to start the day, packed with protein and nutritious ingredients to make you feel good all day.

3 cups sweet potato, cubed
1 cup red bell pepper, chopped
½ cup red onion, chopped
4 eggs
1 tbsp ghee or coconut oil
⅓ cup water
salt and pepper, to taste
scallions

View the full recipe at Garden in the Kitchen →