Lentil Chiles Rellenos with Creamy Walnut Sauce Prep time: Cook time: Total time: Serves: Mild green chiles filled with rustic lentils and golden meaty mushrooms, with almonds and dates, topped with creamy white walnut and goat cheese sauce. Meatless Mexican chiles en nogadas decorated with pomegranate arils. Ingredients For the walnut sauce: 1 1/4 cups… 

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