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Home » Ethopian

Ethiopian Groundnut Wat (stew)

October 23, 2014 by Gwen_simplyhealthyfamily Leave a Comment

Ethiopian Groundnut Wat (stew) Prep time: 15 minutes Cook time: 40 minutes Total time: 55 minutes Serves: 6 You definitely will get out of your ‘comfort zone’ of cooking with this very flavorful stew from Ethiopia. Roasted veggies are slowly simmered in a thick and creamy sauce of almond butter and ‘exotic’ yet not hard… 

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Filed Under: Gluten-Free, Soups & Stews, Vegan Tagged With: cauliflower, ethnic, Ethopian, nuts, protein, squash

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