Swiss Chard Pie with Phyllo Pastry Prep time: Cook time: Total time: 1.5 hours Serves: 8 This Swiss Chard Pie is one of our favorite vegetarian dishes. It’s a complete meal with lots and lots of flavor and texture. Ingredients phyllo pastry Swiss chard onion and garlic toasted pinon (pine nuts) Kalamata olives raisins herbs…
Brick a l’oeuf
Brick a l’oeuf Prep time: none Cook time: 5 minutes Total time: 5 minutes Serves: 1 person A Tunisian speciality which is a bit different, but easy and delicious! Ingredients Brick or filo pastry 1 egg per person olive oil Salt to taste Instructions View the full recipe at YummyVege →