Vegan Mini Key Lime Pies Serves: 8 Zesty filling, nutty base and a creamy topping. These mini key lime pies are 100% vegan and therefore dairy free, and they are also refined sugar free and gluten free. Ingredients 150 g Almonds 150 g Pecans 160 g Dates 160 g Coconut Oil melted 200 g Cashews…
Mini Fruit Crisps
Mini Fruit Crisps Serves: 4 These mini fruit crisps are a deliciously sweet treat– and so easy to make! Ingredients 1 can sliced pears, sliced peaches, or apricot halves, drained and chopped 1 teaspoon cinnamon ½ teaspoon ground ginger sweetener to taste for the topping: ½ cup oats ¼ cup oat flour 3 tablespoons brown…
Mini Cranberry Orange Cheesecakes with Gingersnap Crust
Mini Cranberry Orange Cheesecakes with Gingersnap Crust Prep time: Cook time: Total time: Serves: 12 mini cheesecakes Mini Cranberry Orange Cheesecakes with Gingersnap Crust are the perfect festive bite sized treats for your holiday spread! Ingredients crushed gingersnap cookies (GF) butter pinch salt cream cheese Greek yogurt orange zest fresh orange juice granulated sugar egg…
Chocolate Covered Cheesecake Bites
Chocolate Covered Cheesecake Bites Prep time: 15 minutes Cook time: 3 hours Total time: 3 hours 15 mins Serves: 36 bites Chocolate Covered Cheesecake Bites. Perfect bite-sized cheesecake covered in a sweet chocolate shell coating. They are extremely addicting! Ingredients 1 1/4 cup graham cracker crumbs 5 tablespoons unsalted butter, melted 16 ounces cream cheese, softened…
Chocolate Stuffed Pie Crust Crescents
Chocolate Stuffed Pie Crust Crescents Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 12 crescents Chocolate Stuffed Pie Crust Crescent Rolls. Semi-sweet chocolate chips stuffed into pie crust and rolled up into mini crescent rolls. A super easy dessert that can be made in under 20 minutes! Ingredients 1 (9-inch) pie crust,…