Spicy Butternut Squash Brown Rice Bowl Prep time: Cook time: Total time: Serves: Make this yummy southwestern grain bowl! Top brown rice with spicy roasted butternut squash, black beans, crunchy pepitas, and a spicy cumin-lime drizzle! Ingredients Squash 1 tablespoon extra virgin olive oil 1 lb cubed and peeled butternut squash 1/2 onion, finely chopped…
Curried Vegetable Galette
Curried Vegetable Galette Prep time: Cook time: Total time: Serves: A hearty vegetable galette with curry roasted winter vegetables paired perfectly with a light, crisp, off-dry Symphony white wine. Ingredients 2 carrots, cut in 1/4-inch slabs 2 beets, cut in 1/4-inch slabs 1/2 head cauliflower, sliced into thin steaks 2 tablespoons olive oil 3 tablespoons…
Honey Lemon Roasted Asparagus
Honey Lemon Roasted Asparagus Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 2-4 A simple roasted asparagus recipe made with a drizzle of honey and fresh squeezed lemon juice. Ingredients 1 lb fresh asparagus, washed, trimmed and patted dry (I used 2 small bunches) 1 teaspoon oil Salt and pepper,…