Vegan Apple Streusel Bars

Apple pear filling sandwiched between an oatmeal cookie crust and oat streusel topping. Vegan apple crisp in bar format!

Base

3/4 cup flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon cinnamon
2 tablespoons canola oil
2/3 cup brown sugar
1/4 cup pumpkin puree or unsweetened applesauce
1 cup rolled oats

Filling

2 apples, peeled and sliced thinly
1 pear, peeled and sliced thinly
1/2 tsp. cinnamon
1/8 tsp. each allspice and cloves
2 tbsp. maple syrup
1 tbsp. flour

Topping

1 cup rolled oats
1/2 cup flour
1/2 cup brown sugar
1/4 cup slivered almonds
1/4 cup canola oil

View the full recipe at Because I Like Chocolate →