Vegan Roasted Sweet Potato and Black Been Burgers and Parsnip Fries

One of my most popular recipes since I started my blog, these veggie burger and parsnip fries are full of flavor. The roasted sweet potatoes add a sweetness, and the black beans and spices offer a heartiness that are sure to please.

2 large sweet potatoes
1 sweet yellow onion
1/2 c. cooked quinoa
6 Tblsp. rolled oats (for gluten-free, check out quinoa flakes, or gluten-free oats if can be tolerated)
15oz can black beans
1 tsp. dried thyme
Sprinkle of crushed red pepper
3-4 parsnips, peeled
Olive Oil
Kosher Salt & Pepper

View the full recipe at A Spoonful of Luxe →