Vegan Sushi

Beautiful vegan sushi that’s easy and fun for the whole family. Quinoa is used as a delicious, healthy alternative to rice.

1 1/4 cups dry quinoa
2 1/2 cups water or vegetable broth
3 tablespoons apple cider or rice vinegar
1 teaspoon maple syrup
1/4 teaspoon tamari
5 sheets of nori (1/2 a bag)
5 teaspoons sesame seeds

Vegetables, such as:
1/2 small head of green cabbage
1/2 small head of purple cabbage
4-5 shiitake mushrooms (raw or you can sautee in garlic first)
1 jalapeno
2-3 radishes
1 large avocado
1/2 cucumber
a handful of cilantro sprigs

View the full recipe at Beautiful Ingredient →