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Home » Veggie Noodle Soup w/ Tofu

Veggie Noodle Soup w/ Tofu

September 13, 2017 by [email protected] Leave a Comment

vegan-veggetable-noodle-soup

Veggie Noodle Soup w/ Tofu

Serves: 4-6

This veggie packed noodle soup packs spiralized vegetable noodles in a gingery broth, then gets topped with seared cubes of tofu!

Ingredients

4 scallions, chopped
2 inches fresh ginger, thinly sliced
2 garlic cloves, minced
1/4 cup soy sauce or tamari
8 cups water
16 ounce tofu, drained and pressed
1 large zucchini, spiralized
3 medium sweet potatoes, peeled and spiralized
2 baby bok choy, stalks separated
Sliced scallions and toasted sesame seeds, for serving

Instructions

View the full recipe at Joy of Eating →

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Filed Under: Gluten-Free, Main Dishes, Soups & Stews, Vegan Tagged With: asian, bok choy, ginger, spiralized, sweet potatoes, tofu, veggie noodles, zoodles

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