White Bean and Sausage Soup
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White Bean and Sausage Soup … to please both the meat eater and the vegetarian in the house…
Ingredients
1 teaspoon olive oil, or light tasting oil of your choice
1 large yellow onion, chopped
1 teaspoon salt
½ cup peeled and diced carrots (1-2 medium carrots)
½ teaspoon dried thyme
1 (14.5 ounce) can petite diced tomatoes, drained
1 can (15.5 ounce) can white cannellini beans, drained and rinsed
freshly ground black pepper
4 cups vegetable broth
2 sprigs rosemary
1/3 cup broken spaghetti, about 1-inch pieces
Fulled cooked vegetarian sausage, sliced
Instructions
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