Whole Wheat Tahini Banana Nut Bread

A beautiful, nutty flavor for a moist whole wheat tahini banana bread with some crunch from the pecans.

Dry ingredients:
1 1/2 cups organic, white whole wheat flour
1/3 cup organic coconut palm sugar
1 tsp cinnamon
pinch salt
1 tsp baking powder
1 tsp baking soda
60 g pecans, chopped

Wet ingredients:
2 ripe bananas, mashed
1 egg
1/3 cup tahini
1/4 cup greek yogurt
1/4 cup almond milk
1 tsp pure vanilla extract

View the full recipe at Sugar Love Spices →