Almond Butter & Jelly Chia Pudding

Chia pudding is one of our favourite breakfasts and if you like peanut butter and jam together then this deliciously sweet almond butter and jam delight is for you. It makes a fantastic breakfast or dessert and it’s so easy to make too. We like to make ours before bed so it’s all ready for when we wake up in the morning.

For the blueberry compote:

130g/4.5oz blueberries
Juice from ½ lemon

For the chia pudding:

225ml/7.6fl oz almond milk
1 tsp. vanilla extract
2 tbsp. almond butter
1 tbsp. maple syrup or honey
2 tbsp. chia seeds

Optional Toppings:

1 tbsp. honey
4 blueberries

View the full recipe at MyNutriCounter →