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Home » Archives for Charlotta Munsterhjelm

Veggie Deliciousness brought to you by Charlotta

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Vegan lime cheesecake

February 26, 2017 by Cakeandbeans Leave a Comment

Vegan lime cheesecake Prep time: Cook time: Total time: Serves: An amazing and easy vegan cheesecake that tastes so delicious! This cake will be your new favourite! Ingredients Filling: 100 g cashew nuts 1 tsp agave syrup 2 limes 1 tbsp coconut oil 1 ripe avocado Crust: 5 fresh dates 2 dl roasted sunflower seeds… 

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Filed Under: Desserts, Gluten-Free, Raw, Vegan

Beetroot soup

November 17, 2016 by Cakeandbeans Leave a Comment

Beetroot soup Prep time: Cook time: Total time: Serves: This is a very popular dish in our home and very easy to make. It’s also a perfect way to celebrate the autumn with its amazing colours and it’s a very comforting dinner when it’s rainy and cold outside. Ingredients Soup: 1 kg beets 2 onions… 

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Filed Under: Soups & Stews

Chocolate milk

November 17, 2016 by Cakeandbeans Leave a Comment

Chocolate milk Prep time: Cook time: Total time: Serves: I’m here to tell you that it’s ok to have chocolate milk, even if you are 29 years old. Oh, and it doesn’t have any sugar in it! Ingredients 500 ml of plant milk half a banana 1 tbsp of unsweetened chocolate powder 1 pinch of… 

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Filed Under: 30 Minutes or Less, Drinks, Gluten-Free, Kid-Friendly, Raw, Vegan

Chocolate muffins

November 17, 2016 by Cakeandbeans Leave a Comment

Chocolate muffins Prep time: Cook time: Total time: Serves: These sugar free chocolate muffins are tasty, easy to make and full of chocolate, all you’re looking for in a dessert! Ingredients Wet ingredients: 2 eggs 1 tbsp coconut oil 1 tbsp plant-based yoghurt 2 tsp honey Dry ingredients: 2 dl graham flour 1 tbsp cocoa… 

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Filed Under: 30 Minutes or Less, Desserts, Kid-Friendly

apple & lingonberry muffins

October 26, 2016 by Cakeandbeans Leave a Comment

apple & lingonberry muffins Prep time: 10 min Cook time: 20 min Total time: 30 min Serves: If autumn would have a taste, it would be these apple lingonberry muffins. They turned out so good that we had to wrestle for the last one. Ingredients Dry ingredients: 2 dl graham flour 1 tbsp cinnamon 1/2… 

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Filed Under: 30 Minutes or Less, Breakfast, Desserts, Snacks Tagged With: apple, autumn, healthy, lingonberry, muffin

Baked Root Vegetables with Mushrooms

October 24, 2016 by Cakeandbeans Leave a Comment

Baked root vegetables with mushrooms Prep time: 10 min Cook time: 30 min Total time: 40 min Serves: Easy delicious autumn recipe with root vegetables and mushrooms. If you haven’t used root vegetables in your cooking yet, it’s about time you start right now. Ingredients 200 g of Jerusalem artichokes 8 big carrots 200 grams… 

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Filed Under: Side Dishes, Vegan Tagged With: dinner, easy, healthy

Pizza with cauliflower crust

October 19, 2016 by Cakeandbeans Leave a Comment

Pizza with cauliflower crust Prep time: 20 min Cook time: 15 min Total time: 40 min Serves: Healthy cauliflower pizza crust, easy to make and a healthier version to the original one. Will make you eat pizza twice as often! Ingredients Crust: 1 cauliflower 50g almonds 50g sunflower seeds 4 eggs salt Tomato sauce: 4… 

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Filed Under: Gluten-Free, Main Dishes Tagged With: cauliflower, healthy, pizza

blueberry banana pancakes

October 11, 2016 by Cakeandbeans Leave a Comment

blueberry banana pancakes Prep time: Cook time: 15 min Total time: 15 min Serves: Healthy breakfast, delicious and easy to make in the morning. You’ll never get sick of blueberry banana pancakes! Ingredients 2 eggs 2 bananas (best if they’re really ripe and already a bit brownish) 1/2 dl graham flour 1/2 dl milk (any… 

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Filed Under: 30 Minutes or Less, Breakfast, Kid-Friendly Tagged With: healthy, pancakes

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