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A Gathering of Veggie Deliciousness!

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Home » Archives for maria doss » Page 2

Chocolate Chip Cookie Mug Cake

February 6, 2018 by kitchenathoskins Leave a Comment

Chocolate Chip Cookie Mug Cake Prep time: Cook time: Total time: Serves: This chocolate chip cookie mug cake recipe is the best! It’s light, fluffy and tastes exactly like a warm chocolate chip cookie fresh from the oven, but in the form of a cake. Ingredients 2 tablespoons unsalted butter, room temperature 1/4 cup all… 

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Filed Under: 30 Minutes or Less, Desserts, Kid-Friendly, Snacks

Favorite Garlic Knots

February 5, 2018 by kitchenathoskins Leave a Comment

Favorite Garlic Knots Prep time: Cook time: Total time: Serves: Classic garlic knot perfection. An absolute crowd pleaser! Ingredients Dough: 3 1/2 cups all purpose flour, spooned and leveled 3 teaspoons active dry yeast 1 1/2 teaspoons salt 3 tablespoons olive oil 1 1/4 cup + 3 tablespoons lukewarm water Garlic butter: 5 tablespoons unsalted… 

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Filed Under: Kid-Friendly, Snacks

Baked Beet Chips

February 1, 2018 by kitchenathoskins Leave a Comment

Baked Beet Chips Prep time: Cook time: Total time: Serves: An amazingly healthy snack that is incredibly crunchy, crispy and it’s good for you!!! Ingredients 1 medium beet Instructions View the full recipe at Kitchen Athoskins →

Filed Under: Gluten-Free, Kid-Friendly, Snacks, Vegan

Tandoori Roasted Chickpeas

January 28, 2018 by kitchenathoskins Leave a Comment

Tandoori Roasted Chickpeas Prep time: Cook time: Total time: Serves: Spicy, tangy, crunchy and highly addictive chickpeas that tastes like tandoori chicken!!!!! Ingredients 1 x 15-ounce can garbanzo beans, drained, rinsed and patted dry 2 tablespoons vegetable oil 1 tablespoon greek yogurt (or thick plain yogurt) 1 teaspoon kasoori methi, optional (refer notes) 1/2 teaspoon… 

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Filed Under: Gluten-Free, Snacks

Mini Gingerbread Cocoa Cups

January 22, 2018 by kitchenathoskins Leave a Comment

Mini Gingerbread Cocoa Cups Prep time: Cook time: Total time: Serves: Decorated gingerbread cookie that looks too darn cute! Crisp, soft, sweet, spicy, minty and ADORABLE. Ingredients Your favorite gingerbread cookie recipe pretzels, as required mini marshmallows, as required candy canes, as required 1/2 cup semi sweet chocolate chips 2 teaspoons vegetable oil Instructions View… 

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Filed Under: Desserts, Kid-Friendly

Banana Nut Pancake Cups

January 17, 2018 by kitchenathoskins Leave a Comment

Banana Nut Pancake Cups Prep time: Cook time: Total time: Serves: Classic banana nut pancakes baked to perfection in a muffin pan. Soft, fluffy, simple and easy. Ingredients 1 1/4 cups all-purpose flour, scooped and leveled 2 tablespoons packed brown sugar (light/golden/ dark) 1 teaspoon ground cinnamon 1 teaspoon baking powder 1/2 teaspoon baking soda… 

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Filed Under: Breakfast, Kid-Friendly, Snacks

Christmas Fruit Icebox Cookies

December 21, 2017 by kitchenathoskins Leave a Comment

Christmas Fruit Icebox Cookies Prep time: Cook time: Total time: Serves: Buttery, crisp, easy slice & bake cookies that are studded with candied cherries. Ingredients 1 cup + 2 tablespoons all purpose flour (spooned and leveled) 1/4 teaspoon baking powder 1/4 teaspoon salt 1 stick (1/2 cup) unsalted butter 1/4 cup + 2 tablespoons sugar… 

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Filed Under: Desserts, Kid-Friendly

Toasted Tortellini Bites

December 18, 2017 by kitchenathoskins Leave a Comment

Toasted Tortellini Bites Prep time: Cook time: Total time: Serves: Crispy exterior and a soft cheesy interior, these bites will make a great appetizer for all your Holiday parties. Ingredients one 10-ounce package refrigerated cheese tortellini 1/2 cup all purpose flour 2 large eggs 3/4 cup breadcrumbs 1/2 cup grated parmesan cheese 1 teaspoon Italian… 

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Filed Under: Kid-Friendly, Snacks

Christmas Tree Sugar Cookies

December 15, 2017 by kitchenathoskins Leave a Comment

Christmas Tree Sugar Cookies Prep time: Cook time: Total time: Serves: Classic Christmas cookie, made elegant with one icing and one color. Ingredients 1 1/2 cups all purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 1/2 cup (1 stick) unsalted butter, room temperature 1/2 cup sugar 1 large egg 2 teaspoons vanilla extract Instructions… 

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Filed Under: Kid-Friendly, Snacks

Dark chocolate Avocado truffles

December 14, 2017 by kitchenathoskins Leave a Comment

Dark chocolate Avocado truffles Prep time: Cook time: Total time: Serves: Classic chocolate truffles, except made even better with avocados! Decadent, rich, sweet and chocolatey!!! Ingredients 5 ounces semi-sweet chocolate chips (refer notes), 3/4 cups 1/4 cup mashed ripe avocado, about 1/2 large 1/2 teaspoon vanilla extract 1 pinch salt 1/4 cup sliced almonds, chopped… 

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Filed Under: Desserts, Kid-Friendly, Raw

White Chocolate Bark

December 6, 2017 by kitchenathoskins Leave a Comment

White Chocolate Bark Prep time: Cook time: Total time: Serves: Easy, pretty chocolate bark that is a perfect holiday treat!!! Ingredients one 11 ounce bag white chocolate chips (such as Ghiradelli) 1 teaspoon vegetable oil 1/4 cup semi-sweet chocolate chips red mini M&M’s, as required 1 teaspoon confectioners sugar, as required Instructions View the full… 

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Filed Under: 30 Minutes or Less, Desserts, Kid-Friendly

Chocolate Peppermint Shortbread Cookies

December 5, 2017 by kitchenathoskins Leave a Comment

Chocolate Peppermint Shortbread Cookies Prep time: Cook time: Total time: Serves: Deep, rich, dark chocolate shortbread cookie. Glazed with melted dark chocolate. Showered with peppermint candy. Ingredients 1 stick (1/2 cup) unsalted butter, room temperature 1/2 cup + 2 tablespoons confectioners sugar 1 teaspoon vanilla extract 3/4 cup + 2 tablespoons all-purpose flour 1/4 cup… 

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Filed Under: Desserts, Kid-Friendly, Snacks

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