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Victoria Sponge Cake

July 6, 2014 by lambsears Leave a Comment

Victoria Sponge Cake Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: Serves 8-10 A light as air sponge filled with jam, cream and strawberries. Perfect for afternoon tea! Ingredients 4 eggs, at room temperature 1 scant cup caster sugar 1 cup SR flour pinch of salt 1 tsp vanilla essence… 

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Filed Under: Desserts Tagged With: baking, cake, Sweet

Lemon Myrtle, Macadamia & Semolina Cookies

June 25, 2014 by lambsears Leave a Comment

Lemon Myrtle, Macadamia & Semolina Cookies Prep time: 45 minutes Cook time: 15 minutes Total time: 1 hour Serves: A delightfully crunchy cookie featuring the native bush flavors of Australia. Ingredients 200 gms plain flour 100 gms semolina ½ tsp baking soda 100 gms butter 200 gms caster sugar 1 egg + 1 egg yolk… 

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Filed Under: Desserts, Everything Else, Snacks Tagged With: Australian, baking, cookies, nuts

Orange Curd

June 1, 2014 by lambsears Leave a Comment

Orange Curd Prep time: 5 minutes Cook time: 8 minutes Total time: 13 minutes Serves: A deliciously rich and creamy orange curd – you won’t believe how quick it is to make! Ingredients ½ cup caster sugar zest of one orange (make sure there is none of the bitter pith on it) ½ cup fresh… 

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Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free Tagged With: citrus, orange curd, oranges, preserves, spreads

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