Beet and Whipped Feta Grilled Cheese

A grilled cheese sandwich made on cinnamon raisin bread with beets, carrots, greens, fig jam and whipped feta cheese.

4 medium beets, trimmed and washed
About 1 tablespoon extra-virgin olive oil
4 ounces feta cheese crumbles, room temperature
1/3 cup whipped cream cheese, room temperature
8 slices cinnamon raisin bread
2 medium carrots, peeled and shredded
About 1/2 cup greens (pea shoots, arugula or spinach)
4 tablespoons fig jam
About 2 tablespoons of butter

View the full recipe at Floating Kitchen →