Broccoli and Apricot Waldorf Salad

Waldorf salad with broccoli, dried apricots, walnuts and apples. And no mayonnaise!

2 cups broccoli, cut into individual florets
6 oz non-fat Greek yogurt (I used Fage 0%)
1/4 cup lemon juice
3 tablespoons agave nectar
2 Granny Smith apples, cored and chopped
1 cup walnuts, roughly chopped
1 cup dried apricots, roughly chopped
2 tablespoons shelled sunflower seeds

View the full recipe at Floating Kitchen →