Bulgar, Lentil & Cucumber Salad

This Bulgar, Lentil and Cucumber Salad is hearty and filling, with a fresh light summer flavour.

½ cup bulgur wheat
½ cup dried green lentils
3 tbsp finely chopped parsley
2 tbsp finely chopped mint
1 large cucumber, cut into bite sized chunks
¼ cup pumpkin seeds
¼ cup very finely chopped red onion
⅓ cup feta, crumbled

Dressing:
2 tbsp olive oil
juice of 1 lemon
pinch of chili flakes

View the full recipe at Emma’s Little Kitchen →