• Browse by Category
    • 30 Minutes or Less
    • Breakfast
    • Desserts
    • Drinks
    • Everything Else
    • Gluten-Free
    • Kid-Friendly
    • Main Dishes
    • Raw
    • Salads
    • Side Dishes
    • Snacks
    • Soups & Stews
    • Vegan
  • Submit a Recipe
  • Oh My Veggies

Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

  • Facebook
  • Pinterest
  • RSS
  • Twitter
Navigation
Home » Chile Bean Chili

Chile Bean Chili

January 18, 2018 by The Noil Kitchen Leave a Comment

TNK-Chile-Bean-Chili-5255

Chile Bean Chili

Prep time: 20 minutes
Cook time: 30 minutes
Total time: 50 minutes
Serves: 6–8

Peppers take the front stage for the Chile Bean Chili. A mix of sweet and piquant peppers, fresh and dried, this chili is all about the chile peppers.

Ingredients

2 ancho chiles
2 red bell peppers rough cut
2 red jalapeno
1 onion diced
4–6 cloves of garlic grated
1 Tbls ground cumin
1 Tbls ground corriander
1 Tbls paprika
2 Tbls tomato paste
3 cups of vegetable stock
2 tsps miso or 1/2 tsp sea salt (optional)
4 cans black beans rinsed and drained or 6 cups cooked black beans
2 cans red kidney beans rinsed and drained or 3 cups cooked kidney beans

Instructions

View the full recipe at The Noil Kitchen →

LoadingSave Recipe

Like what you see? Share it!

Filed Under: Gluten-Free, Main Dishes, Soups & Stews, Vegan Tagged With: chile peppers, chili, entree, oil free cooking

Veggie Deliciousness brought to you by Cathy

Subscribe
See more recipes from Cathy→

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

30 minutes or less recipes kid-friendly recipes gluten-free recipes vegan recipes

Recent Submissions

Jeera aloo recipe

Honey chilli potato

Vegan Zoodle Salad with Cilantro Dressing

Naturally Sweetened Matcha Latte

The Classic Kiwi Pavlova

See More →

let’s connect

  • Facebook
  • Pinterest
  • RSS
  • Twitter

Terms of Use | Privacy Policy

Copyright © 2022 · Hook & Porter Trading LLC