Chocolate Chia Pudding Parfaits

These vegan parfaits are made with layers of chocolate chia pudding, mango mousse, and a mixed berry mousse. The mousses are made with silken tofu, which give it a creamy texture without too much fat!

6 tablespoons chia seeds
2 cups unsweetened almond milk
2 tablespoons unsweetened cocoa powder
1 teaspoon ground cinnamon
3 tablespoons maple syrup
1 teaspoon vanilla extract

8 ounces silken tofu
1 cup mango chunks
1 tablespoon maple syrup

8 ounces silken tofu
3/4 cup raspberries
4 to 5 large strawberries (about 3/4 cup)
1 1/2 tablespoons maple syrup

View the full recipe at Healthy Nibbles & Bits →