Corn on the cob with cilantro chimichurri
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Serves: 4
A bright, herbal, garlicky cilantro chimichurri sauce perfect to slather over corn on the cob {vegan}
Ingredients
1 bunch fresh cilantro
1 clove garlic
2 tbsp dried oregano
1 tbsp chili flakes
1/4 cup white wine vinegar
1 cup extra-virgin olive oil
Salt and black pepper, to taste
Instructions
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