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Home » Couscous pilaf with clementines, almonds & olives

Couscous pilaf with clementines, almonds & olives

January 21, 2016 by jenniferandrews Leave a Comment

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Couscous pilaf with clementines, almonds & olives

Prep time:
Cook time:
Total time:
Serves: 2

Middle Eastern-inspired couscous pilaf with clementines, olives & almonds.

Ingredients

1 cup whole grain couscous
4 clementine oranges, peeled and segmented or sliced crosswise
1/2 small red onion, very thinly sliced
1/4 cup green olives, chopped
1/4 cup chopped almonds or slivered almonds
1 sprig fresh mint, finely chopped
1/4 cup extra-virgin olive oil
1/4 cup white wine vinegar
Salt and freshly ground black pepper, to taste

Instructions

View the full recipe at Ricotta & Radishes →

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Filed Under: 30 Minutes or Less, Kid-Friendly, Side Dishes, Vegan Tagged With: clementines, couscous, healthy, middle eastern, olives, oranges, pilaf

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