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Home » Edamame Salsa with Avocado and Feta

Edamame Salsa with Avocado and Feta

February 9, 2018 by [email protected] Leave a Comment

edamamae

Edamame Salsa with Avocado and Feta

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Creamy edamame salsa with smooth avocado and feta.

Ingredients

12 ounces cherry tomatoes, sliced (about 2 cups)
1/2 red onion, diced (about 1/2 cup)
1 bell pepper, diced (about 1 cup)
1 tablespoon extra virgin olive oil
1/8 teaspoon salt
2 lemons, juiced (about 6 tablespoons)
12 ounces edamame, cooked and cooled
6 ounces crumbled feta (1 1/2 cups)
2 avocados, chopped (about 2 cups)
1/4 cup chopped fresh cilantro or parsley

Instructions

View the full recipe at The Joy of Eating →

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Salads, Side Dishes Tagged With: avocado, easy, edamame, feta, make ahead, quick

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