Flourless Chocolate Pudding Cake With Pumpkin Spice Custard

This vegan chocolate pumpkin flourless mug cake is the ultimate fudgey but healthy indulgence. Low fat but tastes SO luxurious, and made in just minutes!

6 medjool dates
½ cup non-dairy milk
1/3 cup organic pumpkin puree
1/3 cup cacao powder
2 tsps baking powder
½ cup non-dairy milk
2 tbsps maple syrup
2 tbsp organic pumpkin puree
¼-1/2 tsp pumpkin pie spice
2 tsps cornstarch or tapioca starch

View the full recipe at Feasting on Fruit →