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Home » Freshly Roasted Marinara Pasta with Vegan Sausage

Freshly Roasted Marinara Pasta with Vegan Sausage

March 2, 2015 by contentednesscooking Leave a Comment

marinara_pasta_8-copy

Freshly Roasted Marinara Pasta with Vegan Sausage

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This amazing Marinara sauce from freshly roasted cherry tomatoes and bell pepper together with vegan sausage slices makes any pasta irresistible.

Ingredients

8 oz (250 g) whole wheat pasta of choice
8 oz (250 g) cherry tomatoes
3 bell peppers (2 red and one of color of your choice), divided
1/2 cup (100 ml) red wine optional
8 oz (250 g) vegan sausage
2 Tbs olive oil
herbs of choice
nutritional yeast for garnish or parmesan (if you are not vegan)
1 onion, peeled
2-3 cloves of garlic
pasta water to thin the sauce
salt and pepper to taste

Instructions

View the full recipe at Contentedness Cooking →

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Filed Under: Main Dishes, Vegan Tagged With: italian, marinara, pasta

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