Garlic Sesame Noodle Salad

Are you looking for a simple way to spice up your noodle salad? This garlic sesame noodle salad has a robust flavor from the roasted garlic and sesame seeds, at an appetizing and comfortable level, without any sharp or pungent garlic taste.

6 cups water
8 oz uncooked Gluten-Free Brown Rice noodles
2 tbs canola oil
2 cloves garlic, minced
½ tsp salt
1 tbs apple cider vinegar
1 tbs soy sauce (gluten-free if desired)
2 tsp sesame seeds
3 tsp chopped green onion

View the full recipe at Light Orange Bean →