Grain-free Crepes
Prep time: 3 minutes
Cook time: 20 minutes
Total time: 23 minutes
Serves: 10-12 crepes
Versatile, gluten-free, crepes that can be eaten with savoury or sweet fillings.
Ingredients
Eggs
Cream or full fat coconut milk
Almond milk (or regular milk)
Almond flour
Coconut flour
Melted butter
Pinch of salt
Optional: 1 tbsp of granular sweetener if making dessert crepes
Instructions
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