GRAPEFRUIT CHOCOLATE OLIVE OIL CAKE

Grapefruit Chocolate Olive Oil Cake with citrus glaze, breaking the boundaries with diverse tastes, and amazing textures.

Cake:
1/2 cup freshly squeezed grapefruit juice
1 Tbsp freshly grated grapefruit zest
1/2 cup Greek yogurt (plain or vanilla)
3 large organic, free-range eggs
2/3 cup cold-pressed extra virgin olive oil
3/4 cup light brown sugar (or granulated sugar)
1 3/4 cups all-purpose flour (I ran out of all purpose and used 1 1/2 cups all purpose + 1/4 coconut flour)
1 1/2 tsp baking powder
1/4 tsp baking soda
1 1/4 tsp kosher salt
4 ounces semisweet (mini) chocolate chips (or finely chopped chunks)

Glaze:
1/2 Tbs grapefruit zest
1/4 cup freshly squeezed lime, lemon, grapefruit mix
1 cup icing sugar

View the full recipe at Sugar Love Spices →