Healthier Pan Fried Falafel

This Pan Fried Falafel is a healthier twist on the classic recipe with fewer calories, but plenty of taste. An easy 30-minute lunch idea!

400 g pre-cooked chickpeas, drained
1 large onion, roughly chopped
6 cloves garlic, chopped
1/2 cup parsley, chopped
100 g plain flour
2 ts baking powder
dash of salt
ground pepper to taste
dash of paprika

View the full recipe at Vibrant Plate →