Homemade Arugula Pesto Sauce
Prep time: 5 minutes
Cook time:
Total time: 5 minutes
Serves: 1 cup
In less than five minutes, this homemade arugula pesto sauce recipe comes together for a delicious, healthy sauce that’s bursting with nutrition and flavor, perfect for roasted veggies, pasta, and salads.
Ingredients
2 cups baby arugula
¼ cup pine nuts
¼ cup grated Parmesan cheese
2 cloves garlic
1 lemon, juiced
1 teaspoon salt
½ teaspoon pepper
¾ cup extra-virgin olive oil
Instructions
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