Homemade Enchilada Sauce

Homemade Enchilada Sauce – it takes only 5 minutes and a few ingredients from your pantry to make this sauce from scratch.

2 Tbsp oil (vegetable or canola)
2 Tbsp all-purpose flour
1½ Tbsp chili powder (or 1½ Tbsp paprika and a pinch or chili)
1 tsp tomato paste (optional)
2 cups vegetable stock
¾ tsp oregano
½ tsp cumin
½ tsp garlic powder or 1 minced garlic clove
½ tsp onion powder or ¼ onion (finely chopped)
salt and black pepper, to taste

View the full recipe at Kitchen Nostalgia →