Honey & Thyme Ricotta with Fig Toast
Prep time: 5 minutes
Cook time:
Total time: 5 minutes
Serves: 4 servings
Whipped honey & thyme ricotta with fig toast on gluten free bread.
Ingredients
4 slices of gluten free bread
½ cup full fat ricotta
1 tablespoon honey
1 teaspoon thyme
4 fresh figs
sprinkle of sea salt
Instructions
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