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Home » Thai Green Avocado Curry

Thai Green Avocado Curry

November 13, 2017 by Little Leopard Book Leave a Comment

Avocado-Curry-Square

Thai Green Avocado Curry

Prep time:
Cook time:
Total time: 29 minutes
Serves:

Avocado adds an extra rich, creamy flavor and texture to this Thai Green Curry Sauce, perfect for simmering with veggies in this Vegan Avocado Curry Recipe!

Ingredients

14 oz can coconut milk
2 small avocados (peeled & seeds removed)
4 tbsp Green Curry Paste
2 tbsp soy sauce
1 tbsp fresh lime juice
¼ cup fresh cilantro
1 tbsp avocado or olive oil
1 tsp serrano or red thai chili (minced) – optional for added spice
2 tbsp onion (minced)
4 cloves garlic (minced)
2 tsp fresh ginger (peeled & grated)
2 cups bell pepper (sliced)
½ cup eggplant (large dice)
½ cup carrots (large dice)
1 cup onions (large dice)
Serve with white or brown rice, quinoa or rice noodles

Instructions

View the full recipe at WhitneyBond.com →

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: asian, avocado, curry, easy, thai

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