Mexican Style Cauliflower Rice with Guacamole

Mexican Style Cauliflower Rice with guacamole – an easy, one skillet plant based dinner.

Mexican Cauliflower Rice:
1 head cauliflower
2 tablespoons oil
1 small red onion, diced
2 bell peppers, deseeded and diced
3 garlic cloves, crushed or minced
1 teaspoon salt
1 teaspoon chili powder
1 teaspoon cumin
1 teaspoon dried oregano
1 (15 ounce) can black beans, drained and rinsed
1 can (15 ounces) crushed tomatoes

Gaucamole:
2 avocados, pitted
1/2 small red onion, diced
juice of 1/2 limes
1/2 jalapeno, diced
1/4 cup fresh cilantro, chopped

View the full recipe at A Saucy Kitchen →