OAT CHOCOLATE CHUNK MINI MUFFINS
Prep time: 5 minutes
Cook time: 20 minutes
Total time: 25 minutes
Serves: 18 mini muffins
Packed with dark chocolate chunks and sweetened with maple syrup, these oat muffins are great for breakfast, or as a healthy snack.
Ingredients
2 cups oat flour
1/2 cup dark chocolate cut in chunks (or chocolate chips)
1 teaspoon baking soda
2 teaspoons baking powder
1 1/4 teaspoons cinnamon
pinch ground ginger
1/2 teaspoon salt
2/3 cup maple syrup
2 eggs, organic, free run, at room temperature
1/3 cup coconut oil, melted
1 cup unsweetened applesauce
1/2 cup unsweetened almond milk (or any other milk you like)
Instructions
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