Piña Colada Mug Cake
Prep time: 5 minutes
Cook time: 3 minutes
Total time: 8 minutes
Serves: 1
Piña Colada Mug Cake – A cocktail you can eat! A quick and simple recipe made in under 10 minutes, and can be made using alcohol, or an alcohol-free version for children.
Ingredients
desiccated (unsweetened dried shredded) coconut
egg
butter
fresh pineapple
rum flavouring (or white rum or pineapple juice)
sugar
coconut milk
vanilla extract
salt
self-rising flour (or all-purpose flour + baking powder)
double (heavy) cream
icing (powdered) sugar
coconut flakes
cherry
pineapple wedge
cocktail umbrella, optional
Instructions
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